Semperit Susu

 Semperit Susu

250 gram butter
1/2 tin susu pekat manis
400 gram tepung jagung
3 sudu makan tepung castard
sedikit coklat chip utk hiasan

1.Ayak kedua jenis tepung, ketepikan
2.Gaulkan butter dan susu hingga sebati
3.Masukkan tepung dan gaul guna senduk kayu.Jadikan doh lembut.
4.3/4 bahagian warnakan dgn warna kesukaan, 1/3 bahagian biarkan warna asal.
5.Tekan doh berwarna dgn acuan semperit pecah 15
6.Tekan doh asal dgn nozel bintang
7.Letak coklat chip atau manik gula
8.Bakar pada suhu 165-170c selama 18-20min



Sumber : FB

2 comments:

Unknown said...

sedap sangat kuih ni kalau raya.. raya dah dekat. selamat hari raya admin. thanks share


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Susan said...

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